Chinese Food
All Recipes
Good looking and delicious Taurus horn soft bread
The recipe of bread is very similar in many cases. A recipe for basic sweet bread. Can make dozens of different shapes of bread. Sometimes, there are only a few changes in the ingredients of bread. But don't underestimate these changes. It can m... ...
Songrusikang
Sikang is available in breakfast shops and high-end hotel cafes all over the world. It is one of the representative snacks in the western world. It is also very popular in Asian countries because of its mellow taste. Kwai Kang is also divided in... ...
Really cough relieving Sorbet
I'm a pregnant woman. I have a cough due to the air conditioner. I dare not take medicine. I can only take the prescription. During the day, I put ginger in my mouth. Before I go to bed, I eat sugar and Sydney. I cook it for several days continu... ...
Carrot puree
When I eat bread in the morning, I always feel that I need to put something on the bread. But the jam is too sweet, and the salad jam is full of oil. At first, I didn't touch the carrot. Later, I found that many mothers beat it into mud to feed ... ...
Sour milk, oatmeal, purple potato puree
It's summer. A lot of little friends left me a message saying that let me share some recipes for weight loss and fat reduction that are suitable for summer eating. So today, Xiaobian came to share with you a sugar free snack made of yogurt, cere... ...
Chinese whole wheat bread
Chinese method - it is a method of mixing in two times, that is, mixing the Chinese dough first, fermenting it for a period of time, and then mixing it with other parts to form the dough for making bread. Because yeast is most afraid of sugar, s... ...
Quinoa vegetable salad
There are more and more vegetarian restaurants in the capital. One is said to have been open for 14 years. Usually, my mother seldom goes out to eat. So we bring my mother to eat vegetables at the Spring Festival. Every time I come to this house... ...
Baixiangguopound cake
Baixiangguopound cake. Simple, zero failure. A little more or less raw materials will not particularly affect the finished product. The taste is moist, rich, delicate, simple, sweet and sour. -
Mango Pudding can be made without an oven
Group operation one ~
Okra egg skin Avocado Sandwich
Here comes the super size sandwich. Fresh and refreshing. Low fat and nutrition. Keep your mouth open.
Produced by the machine
One rose, one room, four people, three meals, four seasons of plain happiness and romance
Salty scallion flavored Sikang cake
I think it's more like a Chinese version of scallion cake. It's Crispy on the surface. It's soft and layered. It's a good partner for baby breakfast. It's salty. It's thick and fragrant. Adults and children love it.
Caramel Pudding
Caramel Pudding. It's probably a very classic and good baked dessert. The ingredients are simple. The combination makes it super smooth. It's like ice cream melting in your mouth. The cube has three pudding cups. For the convenience of demouldin... ...
Crispy cake with lemon flavor
Biscotti is a kind of pastry that is very suitable for new bakers. It has simple ingredients, good operation and high success rate. It tastes a little hard on its own, but it's different with coffee or milk. The space between the crispy cakes wi... ...
Chinese yam purple rice cake Baby's supplementary food recipe
With reference to the simple degree of making over 12 months old, this time the table is also exploded. Once the ingredients are steamed and mashed, they can be stacked together finally. There is no need to refrigerate and shape them or make the... ...
Cookies
I tried the cookies for the first time. It's really easy to make. It tastes good.
Uncooked syrup lollipop
This kind of lollipop is a wonderful combination of milk and chocolate. Its appearance is cute, sweet and warm. It's especially attractive because it's made of pure milk. It's rich in milk flavor and mellow in taste. It's absolutely the favorite... ...
